Finally we got the chance to try out the ever famous Wasakuraya Egg Custard @ Happy Valley!
How to get there:
conveniently located at the border line of Happy Valley/Causeway Bay/Wan Chai…..well, make it simple,
near Hong Kong Sanatorium & Hospital….on Village Road, Happy Valley, at Fung Fai Terrance Shop A
(ok, it is just as hard to understand where it actually is….)
“Premium” and the “Plus” Original Egg Custard Pudding
The premium is about HK$50 each and it comes with a very beautiful porcelain cup, and the “plus” is about HK$30.
Yummy creamy. Very yummy. Sure you will love it if you like dessert that is made of eggs!
For more information please go to their official site :